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Cowboy Wok

Regular price $139.99

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Part of our profits go towards restoring our National Parks, local Ranchs / Farms, and to keep America beautiful for future generations.

Rooted in Tradition

From our family's adventurous spirit since 1630 to your doorstep, every purchase is backed by centuries of trust and tradition.


The Cowboy Wok (otherwise known as a Discada) gets its name from the shallow, contoured disc-shaped pan that provides a large cooking surface, heats quickly, and holds its temperature. It was historically used for dishes such as paella, carne asada with fresh tortillas, and big mix-it-all-together breakfasts in cowboy country.

The Barebones Cowboy Wok is crafted from durable low-carbon rolled steel with a blued finish and twisted, hand-forged steel handles. This 15" version is ideal for cooking for a small group while camping or on the go. Added steel stand adds cooking options, and canvas/cotton carry bag makes quick work of packing and travel.

Blue coloring is temporary. With proper use and maintenance, the surface will turn black over time.

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